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Found: 31  Titles

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1001 foods you must try before you die / general editor, Frances Case ; preface by Gregg Wallace.
Published
London : Cassell Illustrated, 2008.
Call Number
641.3 O58 2008
Location
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30 Minute Vegetarain / Joanna Farrow.
Author
Farrow, Joanna.
Published
London : Hamlyn, 2000.
Call Number
641.5 F246M
Location
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Best of Asia / Valerie Ferguson Consultant Editor
Published
London : Southwater, 2000
Call Number
641.595 B561
Location
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Best of Japan / Valerie Ferguson Consultant Editor
Published
London : Southwater, 2000
Call Number
641.5952 B561
Location
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Best of Thailand / Valerie Ferguson Consultant Editor
Published
London : Southwater, 2000
Call Number
641.59593 B561
Location
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Body fuel : a guide to good nutrition / Donna Shryer.
Author
Shryer, Donna.
Published
New York : Marshall Cavendish Benchmark, c2008.
Call Number
612.3 S561B 2008
Location
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Cook express / editor-in-chief, Heather Whinney.
Published
London : DK, 2009.
Call Number
641.5 C771 2009
Location
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Experimental foods laboratory manual / by Margaret McWilliams
Author
McWilliams, Margaret.
Published
Upper Saddle River, NJ : Pearson/Prentice Hall, 2005
Call Number
641.5 M177E 2005
Location
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Food and Your Future / Ruth Bennett White
Author
White, Ruth Bennett.
Published
New Jersey : Prentice-Hall, Inc., 1972
Call Number
613.2 W582F
Location
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Food Processing Automation 3 Proceeding Of The Epac 3 Conference 9-12 February 1994 Orlando,Florida / Asae.
Author
Asae.
Published
Michigan : Asae, 1994.
Call Number
641 A798F
Location
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Food tourism around the world : development, management, and markets / edited by C. Michael Hall ... [et al.].
Published
New York: Routledge, c2011.
Call Number
338.4791 F686 2011
Location
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Good Housekeeping Eat Well Stay Well / Canning, Julia.
Author
Canning, Julia.
Published
London : Ebury Press, 1999.
Call Number
640 C225G
Location
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Increasing Acces To Food / D.S. Tyagi.
Author
Tyagi, D.S.
Published
New Delhi : Sage Publications, 1990.
Call Number
641 T977I
Location
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Introduction to food science / Rick Parker
Author
Parker, Rick.
Published
Albany, NY : Delmar/Thomson Learning, c2003
Call Number
664 P243I
Location
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Laboratory Methods In Food Microbiology / W.F Harrigan.
Author
Harrigan,W.F.
Published
San Diego : Academic Press, 1998.
Call Number
664.001579 H297L
Location
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